It was 35 degrees (95 degrees Fahrenheit) today, and I needed something to cool me off. This Watermelon Pink Lemonade just what I needed- it’s the perfect remedy for a hot summer day!
(Recipe at end of post.)
The best part of this frosty snack is after you drink the lemonade: eating the watermelon. The fruit will absorb the pink lemonade and you get incredible sweet and sour flavored watermelon cubes.
I’ve found that using chop sticks is an easy way to eat watermelon. This pink set matched so well with the color of the summer cooler.
This drink is perfect for summer BBQs, children’s birthday parties, and even garden party events.
Watermelon Pink Lemonade
By June 22, 2012Published:
- Yield: 2 Cups (1 Servings)
- Prep: 15 Minutes mins
- Cook: 0 Minutes min
- Ready In: 15 mins
A great summer refresher to cool off on those hot summer days.
- 1. Mix the pink lemonade powder and water. Put it directly into the refrigerator.
2. Chop the watermelon.
3. Place watermelon into serving glasses, and pour cold pink lemonade over.
4. Place serving glasses into the freezer for 15 minutes or until the pink lemonade is just a few layers frozen.